By Nairaland Forum Pics one ingredients.
The mixed spices is just a combo of uziza seeds, opei and crayfish.
Seasoned the meat for some mins with the spices. Then added the Pomo with enough water to cook very well.
I mashed the egusi with some onions to form a dough. I then cut the dough and put inside the boiling stock, add palm oil and covered to cook.
When the soup was done, I added the vegetable, stired for few secs and brought it down.
Served with eba. Read More
Source:: Nigerian Chatter
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